Frozen Mash
Tuesday, March 25th, 2008My eldest decided to watch the latest cookery programme having listened to me muttering about frozen mashed potato and tinned mince all week. I have nothing against tinned mince as I used it when we went camping last year – I find it easier and cheaper to make extra mashed potato on a Sunday, pop it in the fridge overnight and use it up on a Monday. (more…)
Written by Alison Earnshaw - Visit Website